Monday, October 18, 2010

Chicken Parmesan


  • Preheat oven to 375
  • Preheat a nonstick pan to med/hi on stovetop
  • cut all fat off the chicken breast and rinse off in cold water
  • put the chicken in a gallon ziplock baggie and add 1/2 cup whole wheat flour (enough for 3 breasts)
  • shake the bag untill all the breast are covered in the flour
  • spray your preheated pan with pam and add breasts
  • cook on each side for 2-3 minutes until the flour browns
  • now place breast on cooking sheet with aluminum foil sprayed with pam
  • add italian seasoning,garlic powder,pepper
  • bake on 375 for 25 minutes the last 2-3 minutes take the chicken out and add low fat mozzarella cheese then place back in oven to melt.
  • once done pour your favorite marinara sauce and enjoy!

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